Advantages and Benefits of IQF Fruits One of the most important benefits of IQF fruits is that they preserve the freshness, color, flavor, and nutritional value of the fruit.

Convenience: IQF fruits are easy to use and can be added to smoothies, yogurt, cereals, and other dishes without thawing.

Longer Shelf Life: IQF fruits can be stored for up to 24 months from manufacturing at -18°C without losing quality.

Since the products are frozen immediately after harvest, IQF fruits retain all of their nutrients, including vitamins, minerals, and antioxidants.
Flavor Preservation: IQF fruits retain the flavor of fresh fruit. In some cases, they may be more flavorful than fresh fruit due to the preservation of volatile flavor compounds during freezing.

Pack Weight

Bulk: 10kg
Catering :1kg×8 or 10 bags
2 kg ×5 bags
2.5 ×4 bags
Retail : 400 gram